Shrimp n’ Grits One Pot Dish with grits included

Shrimp and Grits originated in the Gullah area of South Carolina and you can enjoy them at home!

If you’ve never had this dish, we make it easy for you to give it a try. It is a perfect flavor combination and great dinner dish.

This mix includes our specially ground grits you need and 2 seasoning packets so you can make 1 full batch or 2 small batches. Directions are included to do both.

 

Needed to prepare a small batch:

1 onion, chopped

1 green pepper, chopped

1-2 T butter (or 3 slices of bacon)

1 seasoning packet (included)

1/2 lb. shrimp, peeled

2 1/4 cups water

1 cup grits (included)

1 cup shredded cheddar cheese

 

 

Needed to prepare a full batch:

2 onions, chopped

1-2 green peppers, chopped

3-4 T butter (or 3 slices of bacon)

2 seasoning packets (included)

1 lb. shrimp, peeled

4 1/2 cups water

entire bag of grits (included)

2 cups shredded cheddar cheese

 

Ingredients: Grits, Chicken base, Spices 

Nutritional information is based on the recipe prepared as a small batch and only for the ingredients that come with the mix.