Egg Salad seasoning mix

"We use this for sandwiches and it makes the best. You can throw a scoop between any type of bread you like, but we like something a little bit crusty like sourdough bread, for a contrast of textures. Add a leaf of crisp lettuce and thank us later." ~ Nancy M.

This is also delicious to use in your deviled eggs for the holidays! Sprinkle with a little paprika to add a touch of color after you fill the boiled egg halves and enjoy!

Enough mix for 2-3 batches depending on your tastes. Comes with a recipe card to save and use again (not shown). 

*This mix is: sugar free, all natural, dairy free, gluten free, keto friendly, meat and soy free, corn free